Spicy chicken leg

Chicken leg, otherwise called us drumsticks.. It takes a little time for preparation after marinate in refrigerator so that all masala get perfectly absorbed to the chicken pieces.

INGERDIENTS

500 Gram or 5 pieces

4 tsp red chill

3 tsp ginger garlic paste

2 tsp curd

1.1/4 tsp salt

200 ml oil

FOR GRAINSHING

Slices onion or spring onion

lemon juice

ARE YOU READY FOR PREPARATION WHILE FOLLOW THE INSTRUCTIONS.

• 1 tsp turmeric powder  with  clean chicken and 2-3 slits to all chicken leg.

• Add  3 tsp ginger garlic paste.

• Add 4 tsp red chill powder.

• Add  2 tsp curd..

• 1. 1/4 tsp salt

• In all ingredients mix well.

• Marinate the chicken at least half (or) one hour by refrigerator.

• Take the pan,add 200 ml oil and heat it.

• Drop the marinated chicken leg one by one into a pan.

• Cook the chicken leg in 10 minutes with low flame.

• when the chicken roasted well,switch off the gas..

• Then serve it.